CAS:502-65-8
Production process: fermentation, natural extraction, and synthesis.
Specification:
1) Powder: 5%, 10%
2) Oil suspension: 5%, 6%, 10%, 20%
3) Microcapsule powder: 5%, 10%
4) Beadlets: 5%, 10%
Certification: ISO22000, HACCP, HALAL, Kosher
Packing: 1kg/vaccum aluminium foil bag, 25kg/Drum
Lycopene, a kind of carotene existing in plant foods, is also a red pigment. It has no physiological activity of vitamin A, but has strong antioxidant function. The content of ripe red plant fruits is higher, especially in tomatoes, carrots, watermelons, papayas and guavas. It can be used as pigment in food processing, and also as raw material of antioxidant health food.
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Powder 2%, 5%, 10%
Microencapsulated Powder CWD/CWS 5% 10%
Oil Suspension 10%

CERTIFICATE OF ANALYSIS | |||
Product Name: | Lycopene | Plant Part Used | Fruit |
Batch Number: | 20260311 | Quantity: | 600kg |
ITEM | STANDARD | TEST RESULT | TEST METHOD |
Lycopene | 10% | 10.02% | HPLC |
Physical & Chemical | |||
Appearance | Dark Red Fine Powder | Complies | Visual |
Odor | Characteristic | Characteristic | Organoleptic |
Particle Size | 95% Pass 80 Mesh | Complies | USP |
Loss On Drying | ≤5.0% | 3.21% | USP |
Ash | ≤5.0% | 3.60% | USP |
Heavy Metals | |||
Pb | ≤3.0ppm | 0.230ppm | ICP-MS |
As | ≤2.0ppm | 0.015ppm | ICP-MS |
Cd | <1.0ppm | 0.038ppm | ICP-MS |
Hg | <0.5ppm | 0.072ppm | ICP-MS |
Microbiological Test | |||
Total Plate Count | ≤1,000cfu/g | 873cfu/g | AOAC |
Yeast and Mold | ≤100cfu/g | 30cfu/g | AOAC |
E.Coli | ≤0.4MPN/g | Complies | AOAC |
Salmonella | Negative | Negative | AOAC |
Staphylococcus Aureus | Negative | Negative | AOAC |
Conclusion: Conform with specification | |||
storage: Keep in a cool and dry place. Keep away from strong light and heat | |||
Packing: By 25kgs/Drum, inner by plastic bag | |||
Shelf life: Two Years under the above condition, and in its original package | |||
1.Lycopene is used in baked foods&beverage;
2. Lycopene is used as a beneficial ingredient in Health products andsportssupplements;
3. Lycopene can also serve as an ingredient in cosmetics and in the pharmaceutical field.
4. Lycopene can also be used as a Colorant

Lutein is a naturally occurring carotenoid commonly extracted from marigold flowers (Tagetes erecta). It is widely used in eye-health, healthy-aging, children’s nutrition and beauty-from-within formulations.
Commercial lutein ingredients may be standardized as free lutein or lutein esters, depending on the extraction and processing method.
1. What is Microencapsulated Lycopene?
Microencapsulated Lycopene is a stabilized delivery format where lycopene, a naturally occurring carotenoid, is embedded within a protective encapsulation matrix.
As a highly lipophilic compound with limited water solubility, lycopene is sensitive to oxygen, light, heat and oxidation. Microencapsulation helps improve its stability, dispersibility and compatibility with different nutritional product formats.
2. What are the advantages of Microencapsulated Lycopene?
Microencapsulated Lycopene provides several formulation advantages:
Enhanced protection against oxidation and environmental stress
Improved stability during manufacturing and storage
Better dispersion in powder-based and aqueous applications
Improved powder flowability and blending performance
Easier incorporation into capsules, tablets and functional beverages
This delivery format helps brands develop more stable and convenient lycopene products.
3. What applications can Microencapsulated Lycopene be used in?
Microencapsulated Lycopene is suitable for various nutritional applications, including:
Men’s health supplements
Healthy-aging formulas
Beauty-from-within products
Antioxidant blends
Multivitamin formulations
Functional beverage powders
Sachets and stick packs
Powder-filled capsules
Nutritional premixes
The microencapsulated format is especially suitable for dry formulations where improved stability and uniform distribution are required.
4. What specifications are available for Microencapsulated Lycopene?
Microencapsulated Lycopene can be customized according to formulation requirements, including:
Lycopene concentration
Natural tomato-derived lycopene options
Carrier system selection
Particle size distribution
Moisture content
Dispersibility
Stability requirements
Typical quality parameters may include:
Lycopene assay
Carotenoid profile
Moisture content
Particle size
Heavy metals
Microbiological specifications
Oxidative stability indicators
5. Is Microencapsulated Lycopene suitable for vegan and clean-label formulations?
Yes. Lycopene can be sourced from plant-derived sources such as tomatoes, making it suitable for vegan and plant-based formulations.
Depending on the encapsulation system, plant-based carriers such as gum arabic, starch derivatives or other food-grade materials can be selected to support:
Vegan formulations
Dairy-free products
Allergen-conscious concepts
Clean-label positioning
Sugar-free formulations
For commercial applications, the carrier composition, allergen statement, manufacturing process and regulatory requirements should be reviewed according to the target market.
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