Specification: 50% Polysaccharides
Organic Certified - Our Chaga mushroom extract is USDA & EU organic certified.
100% Fruit Bodies - Unlike most mushroom products in the market that use mycelium, our Chaga extract comes from the fruiting bodies of Chaga to ensure a 100% real mushroom with no grains, no additives, and no fillers.
100% Water-soluble - Our Chaga extract powder is 100% water-soluble. Water-soluble beta-glucan is more easily absorbed by the body.
Gluten-free, Non-GMO, Vegan, and Paleo-friendly.
Certification: ISO22000, HACCP, HALAL, Kosher
Packing: 25 kg/drum or carton or Customers' Requirement
Sample: Free Provided
Storage: Store in tight, light-resistant containers, avoid exposure to direct sunlight, moisture and excessive heat.
Our Chaga Extract Powder is produced from carefully selected 100% Chaga Fruiting Bodies using advanced hot water extraction technology, delivering high levels of naturally occurring Beta-D-Glucan and Polysaccharides. It is an ideal ingredient for dietary supplements, functional beverages, capsules, tablets, gummies, coffee blends and wellness formulations.
| Part of used | Fruiting body |
| Specs Available: | Beta-D-Glucan 10%-40% Polysaccharides 10%-50% Customized specifications available. |
| Appearance: | Brown powder |
* USDA,EU Orgnaic Certified
*100% Water Soluble;Starch<5%
* No added starch,mycelium,or grain,Gluten-free,Non-GMO,Vegan
* Strict Quality Control Each batch is tested for: Heavy Metals Pesticide Residues Microbiology
* Active Ingredients COA Available
* Excellent Solubility Fine powder with excellent dispersibility for beverages, coffee, tea, capsules, tablets, gummies and functional foods.
* OEM & ODM Manufacturing Support private label, customized formulas, customized packaging, capsule filling, blending and finished product manufacturing.
* Stable Global Supply Factory direct manufacturer with stable production capacity, competitive wholesale pricing
* Fast delivery and worldwide export experience.

.webp)
.webp)
1. What Is Chaga Mushroom Extract Powder?
Chaga Mushroom Extract Powder is a concentrated mushroom ingredient derived from Chaga (Inonotus obliquus). The raw Chaga material undergoes extraction, concentration and drying to produce a fine powder suitable for dietary supplements and functional food applications.
Compared with simply milled Chaga powder, an extract can provide a more concentrated and standardized ingredient for capsules, tablets, mushroom blends and functional powder formulations.
2. What Is the Difference Between Chaga Extract and Chaga Mushroom Powder?
Chaga Mushroom Powder is generally produced by drying and milling Chaga material, while Chaga Extract Powder undergoes an additional extraction and concentration process.
The appropriate choice depends on the product concept. Whole Chaga powder can be used for traditional mushroom products, while extracts are often preferred when brands require more concentrated ingredients, defined specifications and greater formulation flexibility.
3. What Are the Main Active Components in Chaga Mushroom Extract?
Chaga naturally contains a complex range of compounds, including polysaccharides, beta-glucans, polyphenols and triterpenoid-related compounds.
The actual composition depends on the raw material source and extraction process. For commercial sourcing, buyers should evaluate the specific standardized parameters stated in the product specification and COA rather than assuming all Chaga extracts have the same composition.
4. What Is the Difference Between Beta-Glucans and Polysaccharides in Chaga Extract?
Beta-glucans and total polysaccharides are not the same analytical parameter.
Total polysaccharides can include different carbohydrate fractions, whereas beta-glucans represent a more specific group of polysaccharides associated with fungal cell-wall structures.
When comparing Chaga Mushroom Extract suppliers, buyers should therefore confirm whether the specification refers to total polysaccharides, beta-glucans, or both, as well as the analytical methods used.
5. How Is Chaga Mushroom Extract Powder Manufactured?
A typical manufacturing process includes:
Raw Material Selection → Extraction → Filtration → Concentration → Drying → Milling/Sieving → Quality Testing → Packaging
Extraction conditions can be adjusted according to the target specification. The resulting concentrated extract is converted into a stable powder for easier handling and incorporation into finished formulations.
For clean-label projects, buyers should also confirm whether carriers, excipients or processing aids are used.
6. What Is Chaga Mushroom Extract Powder Used for?
Chaga Extract is widely used in functional mushroom products positioned around antioxidant support, immune health, general wellness and healthy aging.
Common product applications include:
Chaga capsules
Functional mushroom complexes
Mushroom powder blends
Healthy-aging supplements
Functional beverages
Sachets and stick packs
Finished-product health claims should always be evaluated according to the regulations of the intended market.
7. Can Chaga Extract Be Combined with Other Functional Mushrooms?
Yes. Chaga Mushroom Extract can be used as a standalone ingredient or combined with other functional mushrooms such as Lion's Mane, Reishi, Cordyceps, Maitake and Shiitake.
Multi-mushroom formulations allow brands to create broader concepts around cognitive health, immune support, energy, stress management and daily wellness, depending on the ingredients and target positioning selected.
8. Is Chaga Mushroom Extract Suitable for Vegan Supplements?
Chaga is a fungus-derived ingredient and can be suitable for vegan and vegetarian formulations, provided that any carriers, excipients and processing aids used in the extract also meet the required criteria.
For capsule products, Chaga Extract can be formulated using plant-based HPMC capsules for vegan product positioning.
Interested in our supplements? Get your personalized quote now!
Call us on:
Email Us:
Office Add: